Secrets to Making Pies (And Writing Emails) My Eaters Eagerly Devour

I’ve become so good at baking pies. I know the recipe by heart. <Brag>

I don’t have to look it up. I just grab the ingredients with my hands and a bowl and add them….. a fistful of flour, a splash of vanilla, a stick of butter, a pinch of baking powder, another pinch of salt……

It takes me no time and less effort to make a pie. And it takes my family no time at all to gobble it up. Before they’re finished, they’re already asking when I’m making the next one.